67 - Malpractice Risk: Hydration and Nutrition VIDEO
This video outlines ways caregivers can minimize hydration or nutrition risks by close monitoring and reporting resident intake (or lack of intake), motivating residents to eat, and making sure extra fluids are provided on a regular basis.
It shows the importance of:
1. identifying high-risk residents (especially upon admission)
2. treating hydration and nutrition based on a multidisciplinary care plan
3. ongoing reporting and documentation of potential problem areas